Easy Paprika Chicken & Potatoes (Beginner Friendly!)

Craving a flavorful, one-pan meal? This **Paprika Chicken and Potatoes** recipe is a comforting weeknight dinner that's sure to please. Tender chicken thighs are roasted with sweet and savory potatoes, all coated in smoky paprika and a sweet date syrup glaze. Get the recipe and experience a burst of flavor in every bite!

Paprika Chicken and Potatoes: A Flavorful One-Pan Delight

Craving a comforting, flavorful meal that’s easy to make? Look no further than this paprika chicken and potatoes recipe! This one-pan wonder is packed with smoky paprika, sweet and savory potatoes, and tender chicken thighs. It’s a perfect weeknight dinner that’s sure to please everyone at the table.

Ingredients You’ll Need:

* 1 pound boneless, skinless chicken thighs, cut into 1-inch pieces
* 1 large sweet potato, peeled and diced
* 1 large gold potato, peeled and diced
* 1 tablespoon olive oil
* 1 teaspoon smoked paprika
* 1/2 teaspoon salt
* 1/4 teaspoon black pepper
* 1/4 teaspoon garlic powder
* 1/4 teaspoon onion powder
* 1 tablespoon date syrup

Preparing the Chicken and Potatoes:

1. Preheat your oven to 400°F (200°C).
2. In a large bowl, combine the chicken, sweet potato, gold potato, olive oil, paprika, salt, pepper, garlic powder, and onion powder. Toss to coat everything evenly.
3. Spread the chicken and potato mixture in a single layer on a baking sheet.

Baking to Perfection:

1. Bake for 25-30 minutes, or until the chicken is cooked through and the potatoes are tender, flipping the chicken and potatoes halfway through.
2. While the chicken and potatoes are baking, prepare the date syrup glaze. In a small bowl, whisk together the date syrup and 1 tablespoon of water until smooth.

Finishing Touches:

1. After 25 minutes, carefully remove the baking sheet from the oven.
2. Brush the date syrup glaze over the chicken and potatoes.
3. Return the baking sheet to the oven and bake for another 5-7 minutes, or until the glaze is slightly caramelized.

Serving Suggestions:

Serve your paprika chicken and potatoes hot, topped with fresh parsley or cilantro for a burst of color and freshness. A simple side salad or some steamed green beans would be a lovely complement.

This recipe is a wonderful way to enjoy a satisfying and comforting meal that’s packed with flavor. Feel free to experiment with different spices or herbs to create your own unique variation. Enjoy!

Related Recipes:

* **Honey Garlic Chicken and Potatoes** (A classic sweet and savory combination, perfect for a weeknight meal)
* **Roasted Chicken with Lemon and Herbs** (A light and refreshing option, perfect for a summer dinner)
* **Sheet Pan Chicken Fajitas** (A fiesta of flavor in one pan, perfect for a fun weekend meal)

Don’t hesitate to share your culinary creations and let me know if you have any questions! Happy cooking!

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